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Sol de Media Noche

真夜中の太陽

Shinagawa & Gotanda · Restaurant

Sol de Media Noche is a Spanish bar in Shinagawa-Konan, opened April 2026 by the team behind Yurakucho's cult 'Mayonaka no Taiyo'. Spanish chef, oyster-and-shirako paella, signature 'sun of prawns' (12 langoustines, garlic-lemon). Reservations required, ¥5,000–6,000 dinner, 1 min from Shinagawa.

Easy to walk into and seriously good. Personally I think the à la carte beats the course menu — the menu is already affordable, so you might as well order what catches your eye.

Asakusa Boy · Returns sometimes

As seen on Instagram

Original post by @sol_de_media_noche

How to visit

Address
2-6-11 Konan, Minato-ku, Tokyo (Shinagawa 82 Building 5F) (東京都港区港南2-6-11 品川82ビル 5F)
Hours
Tue–Sun 16:00–23:00
Price
$$$
English (?)
Yes
Reservations
Required
Payment
Credit cards, Debit cards, NFC

Place data via Google Maps

First-timer tips

Nearby pairing
Pair with The Library Lounge (12 min southeast)

What makes it special

The team behind this Spanish bar built its reputation at ‘Mayonaka no Taiyo,’ a reservation-required institution tucked into the Yurakucho railway arches. That original venue went on temporary hiatus at the end of March 2026 while the arches undergo construction, and the team opened this Shinagawa-Konan location in April 2026 as a new venture. Budget ¥5,000–6,000 per person for dinner.

The 2 signature dishes: the oyster-shirako paella (¥3,900) and the ‘Sol de Camarón’ langoustine plate (¥3,980). This Shinagawa-Konan space trades the underground-arch atmosphere for a high-rise setting but keeps the Spanish chef and the original menu. Open Tue–Sun 16:00–23:00, closed Mondays. Late hours and a 1-minute walk from Shinagawa station make it an unusually viable post-Haneda stop.

How to visit

A 1-minute walk from Shinagawa Station’s east (Konan) exit. The 82 Building is the office tower directly to the north. Take the elevator to 5F. Reservations strongly recommended.

FAQ

Wasn't this in Yurakucho?

The original 'Mayonaka no Taiyo' under the Yurakucho railway arches went on temporary hiatus at the end of March 2026 for overhead-track construction (reopening planned in about a year). This Shinagawa-Konan restaurant opened in April 2026 as a new venture by the same Spanish team, with the same recipes.

What should I order?

Two signature dishes: the 'oyster + shirako paella' (¥3,900) — paella served in oyster shells with cod milt — and 'Sol de Camarón' (¥3,980), a langoustine-and-garlic-lemon plate that gave the original restaurant its reputation.

Is it walkable from Shinagawa station?

One minute on foot from Shinagawa station's Konan (east) exit. The 82 Building is the tall office tower next to the station; the restaurant is on the 5th floor.