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Tonkatsu X

トンカツX

Tokyo Core · restaurant

Tonkatsu specialist in Minato focused on high-grade pork—TOKYO X breed and occasional limited runs (like Shimoda Pork). Crisp cutlets, delicate fat. Connected directly to Tamachi Station.

I go to Shiodan in Kawasaki a lot—it's a Michelin Bib Gourmand place—and this shop recreates their recipes. The tonkatsu here is just as good, seriously unique and excellent. The difference is Shiodan always has a line, but you can eat here without waiting, which is pretty great.

Asakusa Boy · Returns sometimes

⚠️ Note: Limited pork runs (like Shimoda) sell out and may not be available on all visits; call ahead to confirm availability.

As seen on Instagram

Original post by @tonkatsu_x

How to visit

Address
〒108-0023 Tokyo, Minato City, Shibaura, 3-chōme−1−1 msb田町ステーションタワーN 1階
Hours
Mon–Sat 11am–3pm, 5pm–10pm; Sun 11am–3pm, 5pm–10pm
Price
$$
Rating
3.8 ★ (238 reviews on Google Maps)
English (?)
Yes
Reservations
Not required

What makes it special

This spot celebrates pork sourcing—normally TOKYO X, a premium domestic breed known for its tender marbling and subtle sweetness. The post touts a limited-edition Shimoda Pork cutlet run: allegedly from a carefully raised local herd, tender enough to melt, with gentle sweetness. Set inside the MSB Tamachi Station Tower, so it’s clean, modern, and accessible during commute hours. No fuss, straightforward tonkatsu-ya ethos.

How to visit

Located directly off the east exit of JR Tamachi Station. Lunch 11am–3pm (last order 2pm), dinner 5pm–10pm (last order 9pm). No reservation required; walk-in friendly but expect queues during peak lunch and dinner. Limited pork runs sell out, so arriving early improves odds.

FAQ

FAQ

What's the difference between TOKYO X and Shimoda Pork?

TOKYO X is the house breed—a premium domestic cross known for tender texture and gentle fat sweetness. Shimoda Pork is a limited-edition offering (per this post) from a specific local farm, featuring similar traits but marketed as a rare regional treasure.

Can I eat here without a reservation?

Yes, walk-ins are welcome. However, lunch (11am–3pm) and dinner (5pm–10pm) peak hours can draw queues. Limited pork runs sell out, so earlier arrival improves availability.

Is there an English menu?

The post does not mention English language support. Check on arrival or call ahead (+81 3-6435-2904).